Comment

Comment by Jim Morris on May 2, 2016 at 9:02am

Yes indeed shane. He was in the;plastic package industry prior to cidering. He seems a lot happier now even though starting up a new business is a tough endeavor.

Comment by Jim Morris on May 2, 2016 at 7:37am

Ha, thanks pick. Our friend is a Brit and he believes cider will outsell beer in the US in a few years. I told him I didn't think so but as long as he supplies me with cider in exchange for canjos I might not have to buy beer for a while.

Comment by the anonymous pick on May 2, 2016 at 6:36am

you  have  definitely " tapped into "   the  theme  there   ;-)

Comment by Jim Morris on May 2, 2016 at 6:09am

Thanks wes.

Comment by Jim Morris on May 2, 2016 at 4:30am

Thanks Matt.

Comment by Jim Morris on May 2, 2016 at 4:29am

Thanks Will. Some of the ciders made here get aged in bourbon or rye barrels for about 9 months. They really pick up some additional flavor (and alcohol content) that way.

Comment by Matthew Borczon on May 2, 2016 at 4:11am

very nice and that strummer sounds sweet

Comment by Will King on May 2, 2016 at 3:47am

I hear that they age some of the that cider down there....oh no....that WV.  Good playing and singing, nice built too.  I just built me a 1 & 3 string dulci, but can't play anything on it yet.

Comment by Jim Morris on May 2, 2016 at 3:15am

Thanks Unc. The owner of the ciderworks asked if I give banjo lessons since he wants to learn. I told him we might be able to work something out.

Comment by Uncle John on May 2, 2016 at 2:52am

Nice. 

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